White Rice (Cooked) - Nutrition Facts & Macros

Carbohydrates

White rice is a staple carbohydrate source consumed worldwide. It's easily digestible, low in fiber (making it gentle on the stomach), and provides quick energy for workouts and recovery. White rice has a high glycemic index, making it ideal for post-workout meals when you want to replenish glycogen quickly. It's also affordable, shelf-stable, and extremely versatile in meal preparation.

Nutritional Information

Per 100.0 g

130.0
Calories
2.7g
Protein
28.0g
Carbs
0.3g
Fat
Fiber 0.4g

Macro Breakdown

89%
Protein
9%
Carbs
89%
Fat
2%

Complete Nutritional Breakdown

Full Nutrition Facts per 100.0g
Calories 130.0 kcal
Protein 2.7g
Carbohydrates 28.0g
Total Fat 0.3g
Dietary Fiber 0.4g

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